Outstanding features
Choy sum are easy to germinate, easy to plant and care for, and require little effort. Mustard greens can grow well in a variety of soils, even in areas with basic care.
🥬️ Easy to Grow and Care For
🥬️ Excellent Heat Tolerance
Choy sum are highly drought tolerant, making them ideal for hot, dry climates. They conserve water and reduce the need for frequent irrigation, saving both time and resources.
🥬️ Nutrient-Rich & Health Benefits
Choy sum has 10 times higher nutritional value than regular bok choy. It is rich in vitamin A, vitamin C, calcium, and iron, helping to boost the immune system, support bone health, improve skin, aid digestion, promote heart health, and combat aging.
🥬️ Quick Harvest and High Yield
Choy sum have a fast growth cycle and high yield. Under optimal conditions, they can be harvested after only 1- 2 months, providing a plentiful source of fresh vegetables for your family.
🥬️ Harvesting tips
After 30-45 days, the plant begins to produce green flower stalks and can be harvested gradually. If left longer, the plant will flower and the stem will become harder, not as delicious as when harvested early.